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Moffat Convection Oven- E35-A26 |
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| View all Products from Moffat Turbofan |
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Product Information
Additional Product Specs
Unit shall be a Moffat electrically heated Turbofan convection oven on a Turbofan A26 stainless steel stand, E.T.L listed (UL Std 197 NSF - 4).The oven shall have a one piece vitreous porcelain enamel oven liner, stainless steel exterior, twin pane field reversible full view glass door with ventilation top and bottom, with the outer panel hinged for cleaning. A two speed auto reversing fan shall evenly circulate air internally. Heating shall be accomplished via electric elements surrounding the fan. The oven shall be controlled by a solid state thermostat accurate to ± 2°F, range 150°F to 550°F, have a 60 minute bake timer, push button steam injection system, fan speed control and oven vent control. Oven shall be constructed from stainless steel tube with 4 individually adjustable feet. It shall be fitted with 6 sets of tray runners suitable for up to 12 half size sheet pans or 6 full size sheet pans. Unit shall be fully compatible with, and support, Turbofan model E35
Features:
6 sheet pan capacity each oven (8 with cookie kit option)Stainless steel outerPorcelain innersSolid state thermostatInsulated porcelain innerPlug in door seal60 minute bake timerHot reversing air systemTime driven steam system2 speed fanField reversible doorSingle or 3 phaseStand constructed in stainless steelCastor optionRack supports
Model Number
E35A26 |
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