Hot Dog Grill- 21 by Roundup Food Service Equipment (AJ Antunes)
Hot Dog Grills are designed tin sizes that can accommodate from 200 - 500 hot dogs per hour, or 20 - 50 at any one time depending on the size of the meat product you are using. It is simple in its design, a rack is placed over a heated grill and moves across the surface, turning the hot dogs and heating them evenly. A digital thermostat controls the temperature to keep the product from overcooking.
Dual thermostats
Cooks 210 refrigerated 10-to-a-pound 5" hot dogs per hour
Holds up to 21 four-to-a-pound 5" hot dogs at one time
